Originally built back in 1903 and twice destroyed by fire, the most recent occasion in 2008, The Grand Pier has been completely rebuilt and HCE were contracted to supply and install all new catering facilities throughout.
As well as the main ‘Boardwalk Cafe’ which offers all the traditional favourites, HCE also provided some interesting and varied refreshment offerings.
Pictured here are the American themed ‘Sundaes Ice Cream Parlour’, F1‘Pitstop Cafe’, ‘Tiffany Tea Room’ and ‘Kid’s Cafe’.